The purchased Gift Card will be sent via email, following order  confirmation within 2 working days, to the email address provided at the time of purchase. No paper copy of the voucher will be sent to the  shipping address.

The validity of the voucher is 1 year from the date of purchase. The Customer can use the Gift Card exclusively  following a reservation that must be made through the following link for the Mudec Restaurant, through the following link for the Villa Elena Restaurant, through the following link for the Anima Restaurant, through the following link for the Glam Restaurant and by calling +39 0141 171 0098 for Ristorante Locanda del Sant’Uffizio.

The table reservation will only be considered valid if the Gift Card is  mentioned at the time of booking and presented in paper form upon  arrival at the restaurant on the same day.

Nine volumes, nine culinary destinations, one shared vision of Italian haute cuisine.

Created through a collaboration between Enrico Bartolini and 24 ORE Cultura, this elegant boxed set brings together a complete nine-volume collection dedicated to the restaurants that form his culinary world. An editorial project that explores the distinctive identity of each establishment, celebrating the talents, traditions and culinary heritage of their respective regions.

A Grand Tour through Italy, reflecting Enrico Bartolini’s philosophy, rooted in innovation, technique, a deep connection to the territory and aesthetic sensibility. Along the way, each restaurant reveals its own personality, expressing a distinctive approach to cuisine shaped by different experiences and inspirations.

Narrated in the first person by the Resident Chefs, each volume invites readers to discover these culinary destinations through personal accounts, signature recipes, fine art photography and cultural insights. Every page captures the spirit of each kitchen, the people who bring it to life and the stories that shape its identity.

A collection to explore, savour and treasure, conceived for lovers of fine dining and those wishing to discover the world of Enrico Bartolini more intimately.